Global Yogurt Market Research Report 2019


    Table of Contents

      Executive Summary

        1 Yogurt Market Overview

        • 1.1 Product Overview and Scope of Yogurt
        • 1.2 Yogurt Segment by Type
          • 1.2.1 Global Yogurt Production Growth Rate Comparison by Type (2014-2025)
          • 1.2.2 Regular Yogurt
          • 1.2.3 Fat-free Yogurt
        • 1.3 Yogurt Segment by Application
          • 1.3.1 Yogurt Consumption Comparison by Application (2014-2025)
          • 1.3.2 Children Yogurt
          • 1.3.3 Adult Yogurt
          • 1.3.4 Old People Yogurt
        • 1.3 Global Yogurt Market by Region
          • 1.3.1 Global Yogurt Market Size Region
          • 1.3.2 North America Status and Prospect (2014-2025)
          • 1.3.3 Europe Status and Prospect (2014-2025)
          • 1.3.4 China Status and Prospect (2014-2025)
          • 1.3.5 Japan Status and Prospect (2014-2025)
          • 1.3.6 Southeast Asia Status and Prospect (2014-2025)
          • 1.3.7 India Status and Prospect (2014-2025)
        • 1.4 Global Yogurt Market Size
          • 1.4.1 Global Yogurt Revenue (2014-2025)
          • 1.4.2 Global Yogurt Production (2014-2025)

        2 Global Yogurt Market Competition by Manufacturers

        • 2.1 Global Yogurt Production Market Share by Manufacturers (2014-2019)
        • 2.2 Global Yogurt Revenue Share by Manufacturers (2014-2019)
        • 2.3 Global Yogurt Average Price by Manufacturers (2014-2019)
        • 2.4 Manufacturers Yogurt Production Sites, Area Served, Product Types
        • 2.5 Yogurt Market Competitive Situation and Trends
          • 2.5.1 Yogurt Market Concentration Rate
          • 2.5.2 Yogurt Market Share of Top 3 and Top 5 Manufacturers
          • 2.5.3 Mergers & Acquisitions, Expansion

        3 Global Yogurt Production Market Share by Regions

        • 3.1 Global Yogurt Production Market Share by Regions
        • 3.2 Global Yogurt Revenue Market Share by Regions (2014-2019)
        • 3.3 Global Yogurt Production, Revenue, Price and Gross Margin (2014-2019)
        • 3.4 North America Yogurt Production
          • 3.4.1 North America Yogurt Production Growth Rate (2014-2019)
          • 3.4.2 North America Yogurt Production, Revenue, Price and Gross Margin (2014-2019)
        • 3.5 Europe Yogurt Production
          • 3.5.1 Europe Yogurt Production Growth Rate (2014-2019)
          • 3.5.2 Europe Yogurt Production, Revenue, Price and Gross Margin (2014-2019)
        • 3.6 China Yogurt Production (2014-2019)
          • 3.6.1 China Yogurt Production Growth Rate (2014-2019)
          • 3.6.2 China Yogurt Production, Revenue, Price and Gross Margin (2014-2019)
        • 3.7 Japan Yogurt Production (2014-2019)
          • 3.7.1 Japan Yogurt Production Growth Rate (2014-2019)
          • 3.7.2 Japan Yogurt Production, Revenue, Price and Gross Margin (2014-2019)

        4 Global Yogurt Consumption by Regions

        • 4.1 Global Yogurt Consumption by Regions
        • 4.2 North America Yogurt Consumption (2014-2019)
        • 4.3 Europe Yogurt Consumption (2014-2019)
        • 4.4 China Yogurt Consumption (2014-2019)
        • 4.5 Japan Yogurt Consumption (2014-2019)

        5 Global Yogurt Production, Revenue, Price Trend by Type

        • 5.1 Global Yogurt Production Market Share by Type (2014-2019)
        • 5.2 Global Yogurt Revenue Market Share by Type (2014-2019)
        • 5.3 Global Yogurt Price by Type (2014-2019)
        • 5.4 Global Yogurt Production Growth by Type (2014-2019)

        6 Global Yogurt Market Analysis by Applications

        • 6.1 Global Yogurt Consumption Market Share by Application (2014-2019)
        • 6.2 Global Yogurt Consumption Growth Rate by Application (2014-2019)

        7 Company Profiles and Key Figures in Yogurt Business

        • 7.1 Danone
          • 7.1.1 Danone Yogurt Production Sites and Area Served
          • 7.1.2 Yogurt Product Introduction, Application and Specification
          • 7.1.3 Danone Yogurt Production, Revenue, Price and Gross Margin (2014-2019)
          • 7.1.4 Main Business and Markets Served
        • 7.2 Unternehmensgruppe Theo Müller
          • 7.2.1 Unternehmensgruppe Theo Müller Yogurt Production Sites and Area Served
          • 7.2.2 Yogurt Product Introduction, Application and Specification
          • 7.2.3 Unternehmensgruppe Theo Müller Yogurt Production, Revenue, Price and Gross Margin (2014-2019)
          • 7.2.4 Main Business and Markets Served
        • 7.3 Mengniu Dairy
          • 7.3.1 Mengniu Dairy Yogurt Production Sites and Area Served
          • 7.3.2 Yogurt Product Introduction, Application and Specification
          • 7.3.3 Mengniu Dairy Yogurt Production, Revenue, Price and Gross Margin (2014-2019)
          • 7.3.4 Main Business and Markets Served
        • 7.4 Yili
          • 7.4.1 Yili Yogurt Production Sites and Area Served
          • 7.4.2 Yogurt Product Introduction, Application and Specification
          • 7.4.3 Yili Yogurt Production, Revenue, Price and Gross Margin (2014-2019)
          • 7.4.4 Main Business and Markets Served
        • 7.5 General Mills
          • 7.5.1 General Mills Yogurt Production Sites and Area Served
          • 7.5.2 Yogurt Product Introduction, Application and Specification
          • 7.5.3 General Mills Yogurt Production, Revenue, Price and Gross Margin (2014-2019)
          • 7.5.4 Main Business and Markets Served
        • 7.6 Lactalis
          • 7.6.1 Lactalis Yogurt Production Sites and Area Served
          • 7.6.2 Yogurt Product Introduction, Application and Specification
          • 7.6.3 Lactalis Yogurt Production, Revenue, Price and Gross Margin (2014-2019)
          • 7.6.4 Main Business and Markets Served
        • 7.7 Meiji
          • 7.7.1 Meiji Yogurt Production Sites and Area Served
          • 7.7.2 Yogurt Product Introduction, Application and Specification
          • 7.7.3 Meiji Yogurt Production, Revenue, Price and Gross Margin (2014-2019)
          • 7.7.4 Main Business and Markets Served
        • 7.8 Chobani
          • 7.8.1 Chobani Yogurt Production Sites and Area Served
          • 7.8.2 Yogurt Product Introduction, Application and Specification
          • 7.8.3 Chobani Yogurt Production, Revenue, Price and Gross Margin (2014-2019)
          • 7.8.4 Main Business and Markets Served
        • 7.9 Bright Dairy & Food
          • 7.9.1 Bright Dairy & Food Yogurt Production Sites and Area Served
          • 7.9.2 Yogurt Product Introduction, Application and Specification
          • 7.9.3 Bright Dairy & Food Yogurt Production, Revenue, Price and Gross Margin (2014-2019)
          • 7.9.4 Main Business and Markets Served
        • 7.10 Nestlé
          • 7.10.1 Nestlé Yogurt Production Sites and Area Served
          • 7.10.2 Yogurt Product Introduction, Application and Specification
          • 7.10.3 Nestlé Yogurt Production, Revenue, Price and Gross Margin (2014-2019)
          • 7.10.4 Main Business and Markets Served
        • 7.11 Fage International
        • 7.12 Grupo Lala
        • 7.13 Schreiber Foods
        • 7.14 Junlebao Dairy
        • 7.15 SanCor
        • 7.16 Arla Foods
        • 7.17 Yeo Valley

        8 Yogurt Manufacturing Cost Analysis

        • 8.1 Yogurt Key Raw Materials Analysis
          • 8.1.1 Key Raw Materials
          • 8.1.2 Price Trend of Key Raw Materials
          • 8.1.3 Key Suppliers of Raw Materials
        • 8.2 Proportion of Manufacturing Cost Structure
        • 8.3 Manufacturing Process Analysis of Yogurt
        • 8.4 Yogurt Industrial Chain Analysis

        9 Marketing Channel, Distributors and Customers

        • 9.1 Marketing Channel
          • 9.1.1 Direct Marketing
          • 9.1.2 Indirect Marketing
        • 9.2 Yogurt Distributors List
        • 9.3 Yogurt Customers

        10 Market Dynamics

        • 10.1 Market Trends
        • 10.2 Opportunities
        • 10.3 Market Drivers
        • 10.4 Challenges
        • 10.5 Influence Factors

        11 Global Yogurt Market Forecast

        • 11.1 Global Yogurt Production, Revenue Forecast
          • 11.1.1 Global Yogurt Production Growth Rate Forecast (2019-2025)
          • 11.1.2 Global Yogurt Revenue and Growth Rate Forecast (2019-2025)
          • 11.1.3 Global Yogurt Price and Trend Forecast (2019-2025)
        • 11.2 Global Yogurt Production Forecast by Regions (2019-2025)
          • 11.2.1 North America Yogurt Production, Revenue Forecast (2019-2025)
          • 11.2.2 Europe Yogurt Production, Revenue Forecast (2019-2025)
          • 11.2.3 China Yogurt Production, Revenue Forecast (2019-2025)
          • 11.2.4 Japan Yogurt Production, Revenue Forecast (2019-2025)
        • 11.3 Global Yogurt Consumption Forecast by Regions (2019-2025)
          • 11.3.1 North America Yogurt Consumption Forecast (2019-2025)
          • 11.3.2 Europe Yogurt Consumption Forecast (2019-2025)
          • 11.3.3 China Yogurt Consumption Forecast (2019-2025)
          • 11.3.4 Japan Yogurt Consumption Forecast (2019-2025)
        • 11.4 Global Yogurt Production, Revenue and Price Forecast by Type (2019-2025)
        • 11.5 Global Yogurt Consumption Forecast by Application (2019-2025)

        12 Research Findings and Conclusion

          13 Methodology and Data Source

          • 13.1 Methodology/Research Approach
            • 13.1.1 Research Programs/Design
            • 13.1.2 Market Size Estimation
            • 13.1.3 Market Breakdown and Data Triangulation
          • 13.2 Data Source
            • 13.2.1 Secondary Sources
            • 13.2.2 Primary Sources
          • 13.3 Author List

          Yogurt is a dairy product which produced by milk via fermentation process. Cow's milk is most commonly used to make yogurt even the world as a whole. At the same time some yogurt is made by the milk from water buffalo, goats, ewes, mares, camels, yaks or cow's milk. The bacteria used to make yogurt are known as "yogurt cultures". Fermentation of lactose by these bacteria produces lactic acid, which acts on milk protein to give yogurt its texture and characteristic tang. Yogurt not only keeps the nutriments which contained in the milk, but produce some new nutriments like VB1, VB2, VB6, VB12 and others.
          First, the yogurt industry concentration is not high; there are more than one hundreds manufacturers in the world, and high-end products are mainly from America and EU.
          In the world wide, giant manufactures mainly distribute in American and Europe. Europe has a long history and unshakable status in this industry, especially in Western Europe where people yogurt consumption is higher than other regions in the world. As to France, Danone has become the global leader. In Germany, it is Müller Group that leads the technology development. In China, the manufacturers focus in Neimenggu, Shanghai and Zhejiang province.
          Second, many company have several plants, usually close to aimed consumption market. There are international companies set up factories in USA too, like Danone and Müller Group. Some company usually take a joint venture enter into aim market, like Danone who take their advantage merge with Mengniu, whom key market is in China.

          The global Yogurt market is valued at 64600 million US$ in 2018 is expected to reach 85500 million US$ by the end of 2025, growing at a CAGR of 3.6% during 2019-2025.
          This report focuses on Yogurt volume and value at global level, regional level and company level. From a global perspective, this report represents overall Yogurt market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
          At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

          The following manufacturers are covered:
          Danone
          Unternehmensgruppe Theo Müller
          Mengniu Dairy
          Yili
          General Mills
          Lactalis
          Meiji
          Chobani
          Bright Dairy & Food
          Nestlé
          Fage International
          Grupo Lala
          Schreiber Foods
          Junlebao Dairy
          SanCor
          Arla Foods
          Yeo Valley

          Segment by Regions
          North America
          Europe
          China
          Japan

          Segment by Type
          Regular Yogurt
          Fat-free Yogurt

          Segment by Application
          Children Yogurt
          Adult Yogurt
          Old People Yogurt



          Summary:
          Yogurt Market Research Report is Yogurt Market Report. Get Yogurt market research reports for Market Research, Analysis, Trends & Statistics. Latest Industry findings, analysis and Market Report on Yogurt . Yogurt Market Report is a syndicated market report to understand, Market Demand, Growth, trends analysis and Factor Influencing market in upcoming years.



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